Simply said, Marni Wasserman’s life is rooted in healthy eating. Culinary Nutritionist, Health Strategist and founder of Marni Wasserman’s Food Studio & Lifestyle Shop located in midtown Toronto where she teaches her signature cooking classes, and offers collaborative workshops and urban retreats. She is also the Author of Fermenting for Dummies and Plant-Based Diet For Dummies. Marni has also made several media appearances on CBC, CHCH and Newstalk 1010 and has articles in Toronto Star, Huffington Post and Chatelaine Magazine. Marni uses passion and experience to educate individuals on how to adopt a realistic plant-based diet that is both simple and delicious.

For more information, check out her website at

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